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MommaCottage Cheese Berry Cobbler 6 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 11 days ago
must try
Sandra CoyeHello Dolly Bars 16 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 29 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

BBQ Chicken Bowls with Feta-Corn Salad

Blossom Lady
May 09, 2025 05:09 AM
BBQ Chicken Bowls with Feta-Corn Salad

These BBQ chicken bowls are made with tender chicken, lightly coated in BBQ sauce, along with rice and a flavorful corn-feta salad featuring tomatoes and parsley. I love to make these bowls for dinner and meal prep!

I’ve been making these chicken rice bowls on repeat lately – the flavor is so good! It’s a straightforward recipe that works well both warm and cold, making it an excellent option for meal prep.

Ingredients:
  • 2 tablespoons olive oil, divided
  • Juice of 1 lemon, divided
  • 2 teaspoons taco seasoning
  • 1 pound boneless, skinless chicken breasts, pounded to approximately ½” thick
  • 2 cups frozen roasted corn, thawed
  • 1/2 cup crumbled feta cheese
  • 2 green onions, thinly sliced
  • 4 ounces cherry tomatoes, halved
  • 1/4 cup chopped parsley, plus extra for garnish
  • ¼ teaspoon kosher salt
  • 2 cups cooked white rice
  • 1/2 cup BBQ sauce, divided
  • ¼ cup ranch dressing
Prep Time:
20 minutes
Cook Time:
10 minutes
Total Time:
30 minutes
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