Chai Spice Pound Cake with Cinnamon Glaze
Oct 10, 2025 01:17 PM
This Chai Spice Pound Cake with Cinnamon Glaze is a perfectly simple easy-to-make dessert made with sour cream, chai spices, and a sweet & spicy cinnamon glaze.
Pound cake is one of my favourite cake recipes to make. It’s so beautifully dense and sweet, and it reminds me of baking with my grandma when I was a little girl.
In the winter there’s almost nothing I love more than warm cinnamon, spicy cloves and smooth cardamom. Whether it’s in a chai tea latte or a cake like this Chai Spice Pound Cake, spices are always a good idea!
Ingredients:
For the Pound Cake
- 1 cup unsalted butter (at room temperature)
- 1 1/2 cups white sugar
- 5 eggs
- 1 tsp vanilla extract
- 1/3 cup sour cream (full fat)
- 1 1/2 cup all purpose flour
- 1/2 tsp salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground ginger
- 1/2 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
For the Glaze
- 1/2 cup powdered sugar sifted to remove lumps
- 1/2 teaspoon ground cinnamon
- 1 tablespoon maple syrup
- 1 tablespoon half and half cream
Prep Time:
20 minutes
Cook Time:
75 minutes
Total Time:
95 minutes
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