Gooey Stuffed Biscoff Cookies

These absolutely delicious Stuffed Biscoff (Cookie Butter) Cookies are easy to make and are certain to impress. Filled and swirled with gooey Biscoff spread! These might be considered a Crumbl Copycat recipe, I’ve done a few things differently that make them even better!

• 1 cup of Biscoff Spread (or Cookie Butter), divided
• 1 cup cold butter, cubed
• 1 cup light brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 1 tablespoon vanilla extract or vanilla bean paste
• 1/2 teaspoon kosher salt
• 1/2 teaspoon baking soda
• 3 cups all purpose flour
• 1 1/2 cups white chocolate chips (or chopped white chocolate)
• 15 – 20 Biscoff cookies (or Speculoos cookies), broken into pieces