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04 February simple recipes digest

Coconut Macaroons

Blossom Lady
Blossom Lady
Feb 01, 2026 11:18 AM
Coconut Macaroons

Is there anything better than a soft pillowy macaroon?

You’ve never had coconut macaroons if you’ve never had them homemade and warm.

I love coconut macaroons! I don’t mean those delicate, finicky French almond macaron treats – I mean crisp and coconutty haystacks. A good coconut macaroon is a delicious thing: tall and mounded with crisp and crunchy outsides and soft chewy insides. They’re coconutty, hearty, chewy little cookie-cakes that are the perfect tea time snack.

Ingredients:
  • 172 g unsweetened shredded coconut 6oz, roughly 2 2/3 cups
  • 67 g sugar 2/3 cup
  • 45 g all purpose flour 1/3 cup
  • 120 g egg whites about 4 egg whites
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Click here for the recipe
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