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MommaCottage Cheese Berry Cobbler 6 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 11 days ago
must try
Sandra CoyeHello Dolly Bars 16 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 29 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Chili Crisp Asian Burgers

Blossom Lady
Jul 12, 2023 03:57 PM
Chili Crisp Asian Burgers

Chili crisp burgers topped with crunchy Asian slaw are a delicious summer blockbuster. Grill them up on the barbecue or in a skillet ~ you don’t want to miss these dreamy burgers!

Juicy burgers meet bright Asian flavors in the ultimate celebration of one of my favorite Chinese condiments: chili crisp! These Asian burgers are definitely going to be the breakout hit of your summer, I promise.

Ingredients:

  •   1 ¾ – 2 lbs ground beef
  • 2 Tbsp chili crisp
  • 1 Tbsp toasted sesame oil
  • 1 Tbsp Tamari soy sauce
  • 1 Tbsp fresh ginger, grated
  • 2-3 cloves garlic, minced
  • 1/2 tsp salt
  • 1 bunch slender scallions, very thinly sliced, white and green parts (about 6-7)
  • 4-6 burger buns, lightly toasted
  • ASIAN SLAW

  • 2 cups Savoy cabbage, very thinly shredded
  • 2 cups red cabbage, very thinly shredded
  • 1/2 cup shredded carrot
  • 1/4 cup red bell pepper, finely julienned
  • 1/4 cup yellow bell pepper, finely julienned
  • handful of cilantro, roughly chopped
  • 2 tsp fresh ginger, grated
  • 1 tsp toasted sesame seeds
  • SLAW DRESSING

  • 3 Tbsp rice vinegar
  • 2 Tbsp toasted sesame oil
  • salt to taste
  • CHILI CRISP MAYO*

  • 1/2 cup mayonnaise
  • 2 tsp chili crisp, or more to taste.
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