Oreo Cheesecake Cookies

My Oreo cheesecake cookies feature a creamy cheesecake filling inside chewy Oreo-flecked cookies. While there are a few steps, this recipe is so easy!

If you’ve never stuffed a cookie before, definitely check out the how-to video I’ve included in the recipe card below before starting. The process is very easy, but sometimes it helps to have a visual first.

Ingredients

Cheesecake Filling

8 oz (226 g) cream cheese softened

⅓ cup (66 g) granulated sugar

2 Tablespoons sour cream

¼ teaspoon vanilla extract

Cookie Dough

1 cup (226 g) unsalted butter softened

1 ½ cups (300 g) granulated sugar

2 large eggs room temperature preferred

1 teaspoon vanilla extract

3 ⅔ cups (450 g) all-purpose flour

2 Tablespoons cornstarch

2 teaspoons baking powder

¼ teaspoon baking soda

½ teaspoon salt

1 cup (170 g) mini chocolate chips

20 Oreo cookies broken. (see note)