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Blossom Lady
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02 April simple recipes digest

Roasted Asparagus with Lemon Vinaigrette

Blossom Lady
Blossom Lady
Mar 30, 2024 01:14 PM
Roasted Asparagus with Lemon Vinaigrette

This roasted asparagus is the perfect easy side dish for a holiday meal or a simple weeknight dinner. Drizzled with lemon vinaigrette and topped with crumbled feta, it’s full of flavor and comes together super fast!

We all need a super simple asparagus recipe!

Ingredients:
  • 1 pound asparagus, woody ends trimmed off
  • 1 tablespoon olive oil
  • kosher salt and pepper
  • garlic powder for sprinkling
  • ⅓ cup crumbled feta cheese
  • 4 green onions, thinly sliced

Lemon Chive Vinaigrette
  • 2 tablespoons lemon juice
  • 2 tablespoons red wine vinegar
  • 1 tablespoon honey
  • 2 teaspoons dijon mustard
  • 2 garlic cloves, finely minced or pressed
  • 2 tablespoons chopped chives
  • kosher salt and pepper
  • ½ cup extra virgin olive oil
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Click here for the recipe
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