Roasted Asparagus with Lemon Vinaigrette
Mar 30, 2024 01:14 PM
This roasted asparagus is the perfect easy side dish for a holiday meal or a simple weeknight dinner. Drizzled with lemon vinaigrette and topped with crumbled feta, it’s full of flavor and comes together super fast!
We all need a super simple asparagus recipe!
Ingredients:
- 1 pound asparagus, woody ends trimmed off
- 1 tablespoon olive oil
- kosher salt and pepper
- garlic powder for sprinkling
- ⅓ cup crumbled feta cheese
- 4 green onions, thinly sliced
Lemon Chive Vinaigrette
- 2 tablespoons lemon juice
- 2 tablespoons red wine vinegar
- 1 tablespoon honey
- 2 teaspoons dijon mustard
- 2 garlic cloves, finely minced or pressed
- 2 tablespoons chopped chives
- kosher salt and pepper
- ½ cup extra virgin olive oil
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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