Comments

Dusty CallahanDelicious Eggplant Appetizer 1 month ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 1 month ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 1 month ago
Please continue to send easy & tasty recipes… Than...
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 1 month ago
thank you so much for all your recipes     I love ...
CarolStuffed Baked Paccheri 2 months ago
have to try some of these recipes!
Blossom LadyFried Corn 2 months ago
Thank you, Rita!
Rita LeannaFried Corn 3 months ago
I love your recipes   

Quick & Easy Beef Stir Fry

Blossom Lady
Jul 06, 2024 01:28 PM
Quick & Easy Beef Stir Fry

This is the easiest beef stir fry with the MOST TENDER beef! It's a great weeknight dinner packed with veggies and a 2-ingredient sauce.

This beef stir fry is what I make when I'm craving takeout but am so hungry I don't want to even wait for delivery. I've even figured out how to make the beef so tender just like you'd experience in a restaurant.

Why You'll Love This Recipe
Simple sauce: All you need are two ingredients that you probably already have in your pantry!
Customizable: Try out different veggies, seasonings, protein and more.
Restaurant-quality: The beef tastes just like the kind at a Chinese takeout joint!

Ingredients:
  • 1 tbsp sesame oil
  • 8 oz sirloin steak, thinly sliced against the grain
  • 4 cloves garlic, minced
  • 1/4 tsp each salt & pepper
  • 1 head broccoli, chopped
  • 1 carrot, peeled and thinly sliced
  • 1 can baby corn, drained and rinsed
  • 1 red pepper, sliced
  • Sesame seeds, for garnish (optional)

Stir fry sauce
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup hoisin sauce

Rice (optional, to serve)
  • 1 cup dry white rice
  • 2 cups water
  • 1 tsp butter
Prep Time:
20 minutes
Cook Time:
20 minutes
Total Time:
40 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments