Ranch Pork Tenderloin
This ranch pork tenderloin recipe has the tastiest gravy that’s so simple to make! The pork is melt-in-your-mouth tender and juicy in this 30-minute weeknight dinner.
Is there anything better than meat and a big pile of mashed potatoes or rice smothered in gravy? This easy pork tenderloin recipe has an irresistible ranch gravy that’s ultra comforting with the best savory flavors! Garlic, a little butter, and zesty ranch seasoning shine.
When cooked right, pork tenderloin is even more tender than chicken. Pork isn’t meant to be chewy! If you’ve never cooked with it before, this recipe makes a great introduction to pork tenderloin. It’s very simple, kid friendly, and the gravy is something special.
Ingredients:
- 1 pound pork tenderloin
- Pepper to taste
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil
- 3 tablespoons butter divided
- 2 tablespoons flour
- 1 1/4 cups low sodium chicken broth
- 1 tablespoon ranch seasoning
- 1 tablespoon chopped fresh parsley optional but recommended
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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