Easy Homemade Apple Crisp
Oct 16, 2024 11:34 PM
This easy homemade apple crisp is the perfect fall dessert! Top it off with a heaping scoop of vanilla ice cream, or enjoy it as is for breakfast. No judgment here.
The way I see it, we’ve got two flavor profiles in the fall: apple and pumpkin. I’m generalizing a bit here, but you get the idea.
And lately, I feel like I’ve only been showing pumpkin love here.
So, today I thought I would shift gears and share one of my favorite fall recipes featuring apples: this delicious, comforting apple crisp.
This homemade apple crisp could not be easier to make, and it is absolutely packed with flavor. Bonus points if you serve it with vanilla ice cream and a nice drizzle of caramel!
Ingredients:
Apple Filling
- 3 cups (389g) peeled and chopped Granny Smith apples
- 2 teaspoons (5g) cornstarch
- ¼ cup (50g) light brown sugar, packed
- 1 teaspoon (3g) vanilla extract
- 2 teaspoons (7g) lemon juice
- 1 teaspoon (5g) water
Topping
- 1 cup (105g) old-fashioned oats
- ½ cup (65g) all-purpose flour
- ⅓ cup (65g) light brown sugar, packed
- 1 teaspoon (6g) salt
- 1 teaspoon (2g) ground cinnamon
- 6 tablespoons (85g) unsalted butter, melted
Total Time:
45 minutes
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