Easy Blueberry Crisp
Aug 24, 2024 01:35 PM
This blueberry crisp is a perfect blend of sweet, tart, and crumbly goodness. Is the perfect summer dessert made with minimal effort and it delivers maximum flavor.
Why you’ll love this recipe:
Perfect flavor and texture – This blueberry crisp strikes the ideal balance between sweet and tart, with juicy blueberries mingling harmoniously with a crumbly, buttery oat topping. The addition of cinnamon enhances the natural flavor of the blueberries, making each bite a delightful burst of summer goodness.
Quick and easy prep – This recipe requires minimal prep time, making it perfect for those who want to whip up a delicious dessert without spending hours in the kitchen. With just a few simple steps, you can have this crisp ready to bake in no time.
Guaranteed hit – Whether served warm with a scoop of vanilla ice cream or enjoyed chilled, it’s sure to be a hit at potlucks, family dinners, and casual get-togethers, leaving everyone with smiles and satisfied taste buds.
Ingredients:
Filling
- 4 cups fresh blueberries (or frozen and thawed)
- 2 tbsp granulated sugar
- 1 tbsp all-purpose flour (2 tbsp if using frozen blueberries)
- 1/2 tsp cinnamon or zest of 1 lemon
Topping
- 1 cup (125g) all-purpose flour
- 1/2 cup (50g) rolled oats
- 1/2 cup (100g) lightly packed brown sugar
- 1/3 cup (76g) unsalted butter, melted
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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