Moroccan Chicken

This Moroccan Chicken is such a flavorful dish. It's a one skillet meal that's a combination of chicken, warm spices, onions, tomatoes, dried apricots and Kalamata olives. It's sure to please your taste buds!

This Moroccan Chicken is such a flavorful dish. It's a one skillet meal that's a combination of chicken, warm spices, onions, tomatoes, dried apricots and Kalamata olives. It's sure to please your taste buds!

• 1 tsp. kosher salt
• 3/4 tsp. black pepper
• 1 tsp. ground cumin
• 3/4 tsp. ground ginger
• 1/2 tsp. allspice
• 1/4 tsp. ground cloves
• 1/4 tsp. ground coriander
• 1/4 tsp. cinnamon

• 3 large boneless, skinless chicken breasts, sliced lengthwise into thin cutlets
• 1/2 tsp. salt
• 1/4 tsp. ground black pepper
• 2 Tbsp. olive oil
• 2 Tbsp. unsalted butter
• 1 large yellow onion, halved and cut into 1/4-inch slices
• 3 cloves garlic, finely minced
• 2 cups crushed fire roasted tomatoes
• 2 cups low-sodium chicken stock
• 1 cup dried apricots, roughly chopped
• 1 Tbsp. freshly grated lemon zest
• 1/2 cup pitted Kalamata olives
• 2 tsp. fresh cilantro, finely chopped