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Denise → Healthy Pecan Pie Bars 16 days ago
I look forward to trying your recipes. They look d...
Terri → Halwa Puri Channa Divine Ashtami Prasad 1 month ago
 I like trying me recipes, but I'm pretty sure som...
Gloria Segura → Easy White Bean Soup 2 months ago
Sounds good
Dusty Callahan → Delicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty Callay → Delicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Blossom Lady
Blossom Lady → Delicious Eggplant Appetizer 4 months ago
Dear Dusty,The pleasure is all mine  
Dusty Callahan → Delicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom Lady
Blossom Lady → Apple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Blossom Lady
Blossom Lady → Stuffed Baked Paccheri 4 months ago
Trust me, Carol, you'll love them! :)
Rita Leanna → Apple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Topics

Beef fried rice

Blossom Lady
Blossom Lady
Aug 28, 2023 10:09 AM
This is a GREAT beef mince recipe. Fried rice made with ground beef tossed in an intense savoury sauce, it’s got extra protein from egg and good amount of veg so it’s a complete dinner you can get on the table quickly. And seriously delicious (you’ll see me scoff it!). Ingredients: SAUCE: 1 tbsp dark soy sauce 2 tsp light soy sauce  2 tbsp oyster sauce 1 tbsp Chinese cooking wine  1/2 tsp white sugar 1/8 tsp white pepper (sub black) SCRAMBLED EGGS: 1 tsp sesame oil 2 eggs , lightly whi...
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Summer Soup Recipe: Cool Vegan Cucumber Soup

Blossom Lady
Blossom Lady
Aug 28, 2023 10:08 AM
Looking for the perfect light and filling summer meal? How do you feel about cold soups? You're probably already familiar with traditional Spanish gazpacho, but the world of chilled soups goes well beyond just gazpacho. Try this chilled vegan cucumber soup recipe for a light summer lunch or a simple dinner starter soup (try making it in advance and serving it while you're waiting for those veggie burgers to brown up on the outdoor grill on a hot summer evening). This chilled and cooling cucumber soup comb...
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Raw Vegan Carrot Cake Bites

Blossom Lady
Blossom Lady
Aug 28, 2023 10:07 AM
Raw Vegan Carrot Cake Bites that are chewy, cinnamony, cake-bally, and just the right amount of sweet. Perfect on-the-go snack for spring! These carrot cake bites are chewy, cinnamony, cake-bally, and just the right amount of sweet. They are flecked with coconut and oats and made creamy with almond butter. The carrots are there, but they’re not excessively salady – they just add some specks of color, flavor, and texture to an almost-cookie-dough-like bite of joy that lives in a little jar in your fridge, ...
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One Pan Sazon Skillet Chicken

Blossom Lady
Blossom Lady
Aug 28, 2023 10:06 AM
Flavorful one pan sazon skillet chicken made in just 30 minutes for a delicious, veggie and protein-packed dinner the whole family will love! This easy sazon skillet chicken is made with homemade sazon seasoning and beautiful summer veggies. Enjoy as-is or serve with rice, quinoa and your fav toppings. Ingredients For the sazon seasoning: 1 teaspoon cumin 1 teaspoon ground coriander 1 teaspoon ground turmeric 1/2 teaspoon garlic powder 1/2 teaspoon oregano Optional: ¼ teaspoon cayenne (only if yo...
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Creamy Broccoli Mac and Cheese

Blossom Lady
Blossom Lady
Aug 28, 2023 10:05 AM
The EASIEST and CREAMIEST mac and cheese made in less than 30 min! Comfort food perfection! And it is the perfect way to sneak in those greens! Ingredients: 8 ounces medium pasta shells 2 tablespoons unsalted butter 2 cloves garlic, minced 1 shallot, minced 2 tablespoons all-purpose flour 1 ⅓ cups whole milk 1 cup half and half 1 teaspoon Dijon mustard Kosher salt and freshly ground black pepper 3 cups chopped broccoli florets 6 ounces extra-sharp cheddar cheese, grated
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Tiropita – Greek Cheese Pie

Blossom Lady
Blossom Lady
Aug 28, 2023 10:03 AM
Indulge in the savory delights of Greece with this impeccable Tiropita – Greek Cheese Pie – a luscious blend of ricotta, feta, and crispy phyllo layers that will effortlessly captivate your taste buds. Trust me, once you’ve had a slice, it’ll be your new go-to for every dinner party and family gathering. Ingredients: Bechamel Sauce 2 tablespoons butter (unsalted) 2 tablespoons all-purpose flour 1 cup milk ⅛ teaspoon nutmeg ¼ teaspoon salt Tiropita 1 cup ricotta cheese 3 cups feta cheese 3 medium...
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Perfect Old-Fashioned Peach Pie

Blossom Lady
Blossom Lady
Aug 28, 2023 09:40 AM
Every bite of this luscious peach pie is a celebration of summer. This pie is not demanding—if you don't have time to make a batch of homemade pastry, make it with store-bought pastry sheets. Peel the peaches or leave them unpeeled—the peach skins soften nicely as the filling cooks. Either way, everyone will fall instantly in love with this pie. Make It How You Like It Feel free to put your own special spin on the filling. Add a touch of spice to the pie filling with a dash of ground cinnamon...
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Roasted Peanut Kale Crunch Salad

Blossom Lady
Blossom Lady
Aug 28, 2023 09:33 AM
Crunchy kale and cabbage, fresh herbs and fresno peppers, chopped peanuts, and a perfect roasted peanut vinaigrette that tucks into all the salad nooks and crannies. This Roasted Peanut Kale Crunch Salad is SO yummy! I am very picky about kale in a salad, and this one is so pleasant to eat because of the finely chopped texture on the kale! Plus it’s juiced up and slicked down in the best way possible with a light roasted peanut vinaigrette that is slightly sweet and just really delightful. Ingredients: ...
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Creamy Sweet Corn & Brown Butter Ricotta Pasta

Blossom Lady
Blossom Lady
Aug 28, 2023 09:32 AM
Creamy sweet corn and brown butter ricotta pasta made with 4 core ingredients and fresh garnishes. The luscious sauce in this summery pasta dish is made right in the blender with ricotta and sweet corn! Enjoy this wonderful, comforting dinner as is, or customize it with your fav seasonal veggies and proteins. Ingredients: For the brown butter: 1/4 cup salted butter For the corn: 1 tablespoon butter or olive oil 3 cups fresh sweet corn, cut off the cob (3-4 ears of corn should yield roughly 3 cups) ...
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Easy Homemade Blueberry Muffins

Blossom Lady
Blossom Lady
Aug 28, 2023 09:31 AM
Easy Blueberry Muffins – A buttery and tender, tall, bakery style muffin that’s brimming with fresh blueberries, and finished with a sprinkle of crisp sugar. They’re always an irresistibly delicious breakfast treat! These easy blueberry muffins are fast to make, they don’t require a mixer, and they’re basically foolproof. And I should mention they are a generous sized muffin with towering domed muffin tops and beautiful golden brown edges. The best kind of muffins! Perfect for a weekend breakfast, a cele...
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Buffalo Chicken Dip

Blossom Lady
Blossom Lady
Aug 28, 2023 09:30 AM
Creamy, cheesy, and packed with a spicy kick, this Buffalo Chicken Dip is a crowd-pleasing favorite that is as effortless as it is tasty. Made with just 7 ingredients, you can whip this easy appetizer together in 30 minutes! Ingredients: 2 cups cooked chicken (shredded) 8 ounces cream cheese (softened to room temperature) ½ cup ranch dressing ½ cup Buffalo sauce 1 cup cheddar cheese (shredded) ¼ cup green onions (chopped) ¼ cup blue cheese (crumbled)
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Pumpkin Cheese Ball

Blossom Lady
Blossom Lady
Aug 28, 2023 09:29 AM
The perfect snack or party appetizer for Halloween or Thanksgiving, this fall-inspired Pumpkin Cheese Ball recipe is a classic cheese ball mixture shaped like a pumpkin and coated with cheddar cheese! Making a cheese ball shaped like a pumpkin is a lot easier than it looks! Follow these steps below for the perfect pumpkin shaped cheese ball. Use a firm cheese ball mixture. Be sure to follow the recipe so your cheese ball is nice and firm. This will help it keep its shape once it’s refrigerated. Shred ...
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Easy Vegan Ratatouille

Blossom Lady
Blossom Lady
Aug 28, 2023 09:27 AM
Ratatouille, a French eggplant and vegetable dish, is usually made vegetarian but is often served with meat. Why not make this easy vegetarian and vegan version and serve it with rice or pasta instead? You also could serve it over quinoa or any other of your favorite whole grains. If you haven't already, give kaniwa a try. You'll also notice that this ratatouille recipe doesn't call for any salt, but if you're used to eating salted or saltier foods, you might find that you miss it and want to add it back ...
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Rainbow Chicken Salad with Almond Honey Mustard Dressing

Blossom Lady
Blossom Lady
Aug 28, 2023 09:26 AM
Tender chicken, plump grapes and berries, crisp lettuce, tangy feta cheese, crunchy almonds, and the real star – almond honey mustard dressing! Eat the rainbow and be glad, friends! Red grapes, blueberries, that kinda thing? I feel reeeeeal good about it. Like, a whole bunch of juicy fresh yum just landed right in the middle of my salad. Also noteworthy in this salad is the golden brown chicken. It was simple and delicious and you know I love a good meatless main, but this spice-loaded, juicy and golden b...
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Greek Turkey Meatballs with Lemon Orzo & Creamy Feta Yogurt Sauce

Blossom Lady
Blossom Lady
Aug 28, 2023 09:25 AM
Delicious Greek turkey meatballs with lemon orzo, tender veggies, and a creamy feta yogurt sauce. These baked Greek turkey meatballs are filled with tons of wonderful herbs and make the perfect protein-packed weeknight meal! Ingredients: For the feta yogurt sauce: ½ cup plain greek yogurt ½ cup feta crumbles 1 tablespoon olive oil 2 teaspoons lemon juice 1 teaspoon lemon zest ¼ teaspoon garlic powder Freshly ground salt and black pepper, to taste 1-3 teaspoons water to thin sauce so you can dri...
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