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A holiday classic that’s perfect for any time of year, my Fresh Ginger Molasses Cookies are rich in flavor and irresistibly soft. Made with both ground and fresh ginger, plus a hint of black pepper for a mellow kick, they offer a delightful balance of spice and warmth. Ground cinnamon and a touch of cardamom add depth, while brown sugar, molasses, and butter create a chewy, melt-in-your-mouth texture. If you love ginger, and soft and chewy cookies, you’re in for a treat! My ginger forward, soft and chewy ...
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