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Blossom Lady
Blossom Lady → Poultry Seasoning 10 days ago
JoAnne, if you don't like coriander you can just s...
JoAnne
JoAnne → Poultry Seasoning 12 days ago
Can I use any other ingredient for the coriander?
Blossom Lady
Blossom Lady → Baked Goat Cheese Dip 24 days ago
You are welcome, Dolly :)
Dolly → Baked Goat Cheese Dip 26 days ago
Thank you.
Blossom Lady
Blossom Lady → Lavender Lemon Drop Martini 1 month ago
I'm glad you liked it, Susan! 
Susan → Lavender Lemon Drop Martini 1 month ago
Sounds delicious!
Blossom Lady
Blossom Lady → Strawberry Cream Cheese Pie 1 month ago
Dear Shelly, I'm sure you are going to love it! 
Shelly → Strawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom Lady
Blossom Lady → Boston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...
Liz → Boston Cream Pie 2 months ago
Can you tell me if the cup measurement s are Ameri...
10 June simple recipes digest

Gluten-Free Pistachio Cookies

Blossom Lady
Blossom Lady
Jun 07, 2025 10:11 AM
Gluten-Free Pistachio Cookies

I am delighted to share with you this recipe for Gluten-Free Pistachio Cookies. If you love pistachios, I am certain that you will love these cookies. The gentle pistachio flavour is complex. It is rich, nutty and slightly sweet whilst the cookies have a chewy exterior and a soft interior. I feel confident that after you try them, they will become a regular addition to your cookie repertoire.

Ingredients:
For the Gluten-Free Pistachio Cookies
  • 200 g (7 oz) pistachio nuts – no shells/unsalted
  • 125 g (½ cup + 2 tsp) caster/superfine sugar
  • 60 g (½ cup + 2 tsp) almond flour
  • 2 large (70 g) egg whites – at room temperature
  • 1 teaspoon vanilla extract

For coating the Cookies
  • 3 tablespoon powdered/icing sugar – sifted if necessary
Prep Time:
25 minutes
Cook Time:
15 minutes
Total Time:
40 minutes
Click here for the recipe
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