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MommaCottage Cheese Berry Cobbler 18 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 23 days ago
must try
Sandra CoyeHello Dolly Bars 28 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 1 month ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Dubai Chocolate Cake

Blossom Lady
Jun 28, 2025 03:00 AM
Dubai Chocolate Cake

Dubai Chocolate Cake is a decadent dessert that’s perfect for anyone who loves rich, moist chocolate cake with a luxurious twist. Inspired by the vibrant flavors and indulgent Dubai chocolate bars, this cake is a showstopper, combining moist chocolate cake with a pistachio filling and velvety chocolate sauce.

Get ready to be obsessed with this Dubai chocolate cake! It’s an over-the-top treat inspired by the viral chocolate bar dessert that took social media by storm. This cake is all about indulgence—rich, fudgy layers drenched in a luscious chocolate sauce, and a pistachio filling made with Kataifi and pistachio cream creating a molten, melt-in-your-mouth experience.

Just like the famous Dubai-style chocolate bars, this cake is ultra-chocolatey, velvety smooth, and guaranteed to satisfy even the most intense sweet cravings. Whether you’re celebrating a special occasion or just craving a chocolate fix, this cake is pure luxury in every bite!

Ingredients:
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • ¼ cup unsweetened cocoa powder, preferably dutch processed
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ½ cup milk
  • ½ cup vegetable oil
  • ½ cup hot coffee

For the pistachio filling
  • 2 cups shredded phyllo dough, kataifi, finely chopped
  • 2 Tablespoons butter
  • 1 cup pistachio cream

For the chocolate layer
  • 4 oz milk or semi-sweet chocolate bar
  • ½ cup heavy cream, or a can of table cream
Prep Time:
20 minutes
Cook Time:
25 minutes
Total Time:
55 minutes
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