Sweet Sriracha Cauliflower Bites

These cauliflower bites are crispy, crunchy, tasty snacks coated in a sweet-and-spicy sweet sriracha sauce for ALL the flavour. They’ll turn anyone into a cauliflower lover!
What Makes These Cauliflower Bites a Hit
Cauliflower is so versatile, you can use it in anything and it comes out beautifully. This is one of those meatless recipes that will have the meat lovers come a-running.
Perfect crispy coating. The almond milk coating provides a light battering and the gluten-free breadcrumbs create a crunchy exterior, all without the usual egg and dairy.
Tender insides. Under that crispy coating is meltingly tender cauliflower. These cauliflower bites are pretty reminiscent of nuggets, just twenty times better!
Sweet heat. I LOVE spicy food, but it’s even better when the heat is balanced with sweet, which is exactly what you get in these cauliflower bites.
Ingredients:
Cauliflower Bites
- 1 head of cauliflower
- ½ cup plant milk, 120mL
- 3 teaspoons cornstarch, 9g
- 1 ½ teaspoons sea salt, 9g
- 1 ½ teaspoons ground black pepper, 3.2g
- ½ teaspoon garlic powder, 3.2g
- 1 ½ cups gluten free bread crumbs, 180g
Sweet Sriracha Sauce
- 3 tablespoons sriracha, 48g
- ½ cup maple syrup or agave, 160g
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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