Caramelized Onion Dip

A guaranteed crowd-favorite! Made with sweet caramelized onions, cream cheese and sour cream. So creamy, so so good!!
Why I love this recipe
Crowd-favorite. Caramelized onion dip is a guaranteed crowd-favorite, whether it’s for weekend company, game day (think college football, the Super Bowl or March Madness), or even big-time holidays like Thanksgiving, Christmas and NYE. It is truly the best kind of party dip.
Leftovers taste even better. Caramelized onion dip tastes even better the very next day as it sits overnight, really letting the flavors meld and come together.
Great make ahead recipe. This makes for a great make-ahead recipe, setting aside in the fridge for up to 3 days, perfect for party entertaining and easy holiday planning.
Ingredients:
- 3 tablespoons unsalted butter
- 2 pounds sweet onions, halved and sliced
- ¼ teaspoon brown sugar
- 2 cloves garlic, minced
- ⅓ cup dry white wine
- 1 tablespoon balsamic vinegar
- 1 tablespoon Worcestershire sauce
- 4 ounces cream cheese, at room temperature
- ½ cup sour cream
- ½ cup mayonnaise
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoon chopped fresh chives
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
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