Vegan Olive Oil, Pistachio, & Chocolate Chunk Cookies

These Vegan Olive Oil, Pistachio, & Chocolate Chunk Cookies are so chewy and delicious. With no chill time required, these olive oil cookies are ready in just 30 minutes for the perfect eggless & dairy-free cookie recipe!

• ½ cup olive oil
• ⅔ cup light brown sugar
• ¼ cup white cane sugar
• 1 flax egg (1 Tablespoon/8 grams ground flaxseed mixed with 3 Tablespoons water, left to sit 5 minutes)
• 1 teaspoon vanilla bean paste or vanilla extract
• 1 ¼ cups all-purpose flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• ¼ teaspoon baking powder
• 6 Tablespoons chocolate chunks or chocolate chips
• 2 Tablespoons crushed pistachios
• flaky sea salt (optional, as topping)