Thank you so much, Debra!
Debra AtkinsonBest Homemade Toffee Recipe 2 days ago
Excellent site, recipes delicious
Taj1955@hotmail.comAmazing Bruschetta Chicken 1 month ago
Bruschetta chicken
Where or when is the sugar used in the ingredients...
Marina RazoTiropitas: Phyllo Cheese Triangles 1 month ago
would like yo get more recipes please
Randi ZiringPotato Bake With Garlic and Parmesan Cheese 1 month ago
please send recipe for:   potato bake with garlic ...
D. MarusarzVegan Lentil Sausage Rolls 1 month ago
This recipe sounds delicious. I'm passing it on to...
Arlene JohnsonChocoflan Recipe 2 months ago
Trevor WestChicago Hot Dogs Recipe 2 months ago
Would like to make these a couple of times over th...
Must try these I love shortbread.  I am gluten fre...

20-Minute Cashew Chicken Zoodles

Blossom Lady
Apr 18, 2021 10:24 AM
20-Minute Cashew Chicken Zoodles

Cashew Chicken Zoodles are a super easy to make and delicious weeknight dinner recipe. They're loaded with healthy and low carb veggie noodles smothered in a creamy cashew sauce that is totally addictive. This is our favorite chicken and zoodles recipe! They're even more fun to eat. I mean really, what's better than twirling noodles around your fork and knowing that they're good for you. I know there are tons of zoodles recipes with chicken out there, but this one really is the bomb. It's quickly jumped to the top of my favorites list!

What are cashew chicken zoodles? The best cashew sauce ever. Creamy, luscious, tasty and make with cashew butter so you can make it even if you don't have a crazy powerful blender. (but you can use whole cashews if you have them on hand and a blender that will puree them.) Juicy bites of chicken wrapped in the best cashew sauce ever. All the zoodles and carrot noodles (coodles?) tossed in more of that creamy sauce. Crunchy, salted cashews. Because yum.


  • 1 teaspoon avocado oil
  • 4 boneless chicken thighs (or 2 chicken breasts), cut into bite-sized pieces
  • 2 medium zucchinis, spiralized
  • 2 medium carrots, spiralized
  • 1/2 cup roasted cashews
  • 1/4 cup chopped cilantro


  • 1/2 cup chicken stock or water
  • 4 tablespoons cashew butter (can sub almond butter)
  • 1 tablespoon soy sauce (gluten-free, if needed. Coco aminos for paleo and Whole30)
  • 1 teaspoon hot chili sauce
  • 1 teaspoon honey (omit for Whole30)
  • Juice from 1 lime
  • 2 garlic cloves, grated on a Microplane or finely minced
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Add to bookmarks
Assign tags
No comments