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mTomato Bruschetta 3 days ago
must try
Sandra CoyeHello Dolly Bars 8 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 21 day ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 

Creamy Bacon Chicken

Blossom Lady
Oct 21, 2021 06:16 AM
Creamy Bacon Chicken

This Creamy Bacon Chicken is an easy skillet dinner with flavorful sauce that you can serve with mashed potatoes and roasted green beans. The roux for the sauce is made with bacon drippings, ensuring that the there is a presence of bacon with every bite!

Anytime I have an opportunity to make a roux with bacon drippings, I take full advantage. It ensures that there is the perfect touch of flavorful bacon with every bite! This sauce is so good over some creamy mashed potatoes or even baked potatoes with roasted vegetables.

Store in an airtight container and refrigerate for up to 3 days or freeze for up to 3 months.

Ingredients:

Sauce

  • 2 ½ cups chicken broth
  • 1 chicken bouillon
  • 1 teaspoon low sodium soy sauce
  • ½ teaspoon mustard powder
  • ½ teaspoon dried thyme
  • 1 teaspoon onion powder
  • ½ cup heavy cream

Chicken

  • 6 strips thick cut bacon, high quality
  • 3-4 tablespoons olive oil
  • 2 large boneless skinless chicken breasts
  • 2 teaspoons Italian Seasoning
  • Salt/Pepper
  • 1/2 cup + 3 Tablespoons Flour,, divided
  • 3 cloves garlic, minced

Optional

  • ½ cup Parmesan cheese, shredded
  • Fresh parsley, roughly chopped
Prep Time:
10 minutes
Cook Time:
40 minutes
Total Time:
50 minutes
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