Comments

Gloria SeguraEasy White Bean Soup 16 days ago
Sounds good
Dusty CallahanDelicious Eggplant Appetizer 1 month ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 1 month ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 2 months ago
Please continue to send easy & tasty recipes… Than...
Blossom LadyApple Pie Cookies 2 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 2 months ago
thank you so much for all your recipes     I love ...
CarolStuffed Baked Paccheri 3 months ago
have to try some of these recipes!
Blossom LadyFried Corn 3 months ago
Thank you, Rita!

Easy Cheesy Scalloped Potatoes

Blossom Lady
Nov 21, 2021 05:23 AM
Easy Cheesy Scalloped Potatoes

Easy Cheesy Scalloped Potatoes – thinly sliced potatoes layered with a garlicky cheese sauce and more cheese for the most epic side dish! Perfect for the holidays or a fancy date night.

Whether it’s a special occasion or a random weekday, this cheesy potato casserole is always a great item to have on your dinner menu. It’s substantial enough to be served as a main dish, and it works great as a side if you’re serving a crowd. The potatoes are perfectly tender while the cheese on top is melty and crispy.

In addition to all that yumminess, the creamy milk sauce is seasoned with fresh thyme and garlic, infusing the potatoes with tons of mouthwatering flavor. And get this – these scalloped potatoes are completely guilt-free. They’re made with half of the ingredients as your average recipe, yet they still taste just as good.

You know what, scratch that. I’m confident that these taste even better! The shining star of this recipe is the aged white cheddar cheese. It really permeates throughout the whole casserole and makes it extra cheesy.

Ingredients:

  • 3 lbs. of yukon gold potatoes, peeled and thinly sliced to 1/8″ thick pieces (I used a madoline)
  • 1 1/2 cup 2% milk
  • 2 tablespoon unsalted butter
  • 2 tablespoons flour
  • 3 garlic clove, minced
  • 1 tablespoon fresh thyme
  • 1 1/2 cup shredded aged white cheddar cheese
  • 1/2 cup grated parmesan cheese
  • pinch of nutmeg
  • salt & pepper
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments