laura anastasio mooreTomato Avocado Salad 1 day ago
this looks delicious! I am all about healthy livin...
JuneMaple Pecan Bars 5 days ago
Thinking of making this.  Recipe doesn't say what ...
Louise GetzHomemade Onion Rings in Air Fryer 8 days ago
Sounds divine
CynthiaHarry Potter Pumpkin Juice 1 month ago
great recipes
You will get severe gas if you don't introduce sun...
Margaret WagnerFirecracker Salmon 1 month ago
Firecracker salmon
thank you!
DarleneGrilled Vegetables 1 month ago
loved your grilled veggies

Pear Butter

Blossom Lady
Sep 10, 2022 08:18 AM
Pear Butter

Sweetened with honey and warm spice, this homemade pear butter is a fall staple you’ll want to put on everything! It’s great for canning and storing to enjoy with all of your favorite baked goods year-round.

Fruit butters, jams, and jellies are some of my favorite things to make because of how incredibly delicious they turn out! There’s nothing you can buy from the store that compares. Making fruit butter from scratch just tastes better and it’s free of artificial flavors and preservatives! Try this strawberry jam, peach jam, or mango chutney next for some fresh, fruity goodness.


  • 3 lbs. ripe pears peeled, cored and diced
  • 1 tablespoon lemon juice
  • 1/4 cup honey
  • 1 tablespoon brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1/4 teaspoon cardamom
  • 1/4 teaspoon salt
Prep Time:
10 minutes
Cook Time:
60 minutes
Total Time:
70 minutes
Add to bookmarks
Assign tags
No comments