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Sandra CoyeHello Dolly Bars 3 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 16 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 3 months ago
Dear Liz,Yes, the cup measurements are American, d...

Caramel Apple Cheesecake

Blossom Lady
Nov 02, 2022 07:51 AM
Caramel Apple Cheesecake

This Caramel Apple Cheesecake is the best of both desserts! Creamy tangy cheesecake topped with brown sugar apples and covered in caramel sauce, it’s so crave-able you’ll have a hard time eating just one slice.

I love cheesecakes, and I might have actually outdone myself here! This recipe is SO good and following the tips I’ll share here you’ll perfect it. If you are a cheesecake lover like me, then you have to try this Absolutely Perfect No-Bake Cheesecake, it’s so easy you’ll find yourself craving it often. If you want to try some more adventurous flavors, this Tiramisu Cheesecake is always a hit, and this Churro Cheesecake is to die for!

Caramel apples are a fall favorite at my house. Cheesecake we eat all year ’round. There are so many fun flavors of cheesecakes I have to have them for every season! At first I was nervous about making cheesecakes. They can be a little intimidating because there is a lot you have to get right for it to turn out perfectly. So I started with a simple key lime no-bake cheesecake. It was delicious! And it made me want to make it the traditional way. Let me tell you, it’s so much easier than I thought it would be! It turned out great and I know yours will too.

Ingredients:

Crust

1 ½ cups graham cracker crumbs

⅓ cup granulated sugar

¼ cup unsalted butter melted

1 pinch salt

Cheesecake

2 pounds cream cheese room temperature (4 8-ounce packages)

1 ½ cups granulated sugar

8 ounces sour cream room temperature

5 large eggs room temperature

1 tablespoon vanilla extract

1 tablespoon lemon zest

Apple Topping

4 cups apple peeled and diced

3 tablespoons salted butter divided

6 tablespoons brown sugar

2 pinches salt

Caramel Sauce

1 ½ cup chewy caramel candies

2 tablespoons heavy cream

Prep Time:
90 minutes
Total Time:
90 minutes
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