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MommaCottage Cheese Berry Cobbler 14 hours ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 5 days ago
must try
Sandra CoyeHello Dolly Bars 10 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 23 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Slow Cooker Pot Roast

Blossom Lady
Jan 03, 2023 09:28 AM
Slow Cooker Pot Roast

Slow Cooker Pot Roast is the ultimate comfort food! It’s a super hearty, deliciously flavorful meal in one that’s sure to satisfy even the pickiest of eaters.

This is just classic, homestyle, stick-to-your-ribs good food made with basic, real ingredients. Plus it’s the best thing to come home to, cooked in the crock pot and ready to eat after a long day!

Ingredients

1 1/2 Tbsp olive oil, divided

1 (3 lb) chuck roast

Salt and freshly ground black pepper

1 medium yellow onion, peeled, halved and cut into thick slices

5 garlic cloves, minced (1 1/2 Tbsp)

1 1/4 cups cup beef broth

2 tsp Worcestershire sauce

1 Tbsp minced fresh thyme

1 Tbsp minced fresh rosemary

2.5 lbs small yukon gold potatoes, left whole

5 medium carrots (about 1 lb), peeled and cut into 1-inch pieces*

2 1/2 Tbsp cornstarch mixed with 3 Tbsp beef broth, optional, for thickening gravy

2 Tbsp chopped fresh parsley

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