The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 9 days ago
thank u for the recipes
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 28 days ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 1 month ago
I love new recipes! I'm interested in low sugar, l...
Jeanne ThoresonCaramel Pecan Pie Without Corn Syrup 1 month ago
8 love the recipes you give out
GlendaInstant Pot Stuffed Pepper Soup 1 month ago
How would I get a code to enable me to store a lib...
Tastes the same, Mardel 
Yummy-looking recipes.

Teriyaki Chicken

Blossom Lady
Jan 23, 2023 07:45 PM
Teriyaki Chicken

A warm teriyaki chicken bowl is the ultimate in comfort food.

Teriyaki chicken is one of my faves. This is a a teriyaki chicken bowl to take you to Tokyo. There’s something about that sweet and savory sauce on chicken that gets me every time. A really good bowl of teriyaki chicken reminds me of eating skewer after skewer of yakitori in the narrow back alleys of Tokyo.

Teriyaki is a cooking technique used in Japanese food – foods are brushed with a glaze of sake, marin, soy sauce, and sugar, then either grilled or broiled. Teriyaki means glazed and grilled – teri meaning shiny/glazed and yaki meaning grilled. In Japan, traditional teriyaki chicken isn’t as saucy as we know it in North America – it’s simply glazed chicken.


  • 4 boneless, skin-on chicken thighs see notes
  • 2 tbsp soy sauce Japanese preferred
  • 2 tbsp mirin
  • 2 tbsp sake
  • 1 tbsp sugar
  • 1 tsp cornstarch optional
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Add to bookmarks
Assign tags
No comments