Comments

SGP Menu foodSingapore Noodles 2 days ago
this is a good post but you visit also, king of fr...
I hope by now someone assisted you with this.  You...
Margian GlickLove Real Food Simple Gluten-Free Apple Crisp 20 days ago
Gluten free and vegan
Ruthi SauvageauCrunchy Roll Bowls 1 month ago
No Comments
Norma MejiaBrigadeiro Macaron Cake 1 month ago
love it
Norma MejiaVegan Apple Pie Bars 1 month ago
I love your recipes
Bobbie BalserRusset Potatoes 1 month ago
What's this for ❓
lindaHummingbird Cake 1 month ago
what is the recipe for the best cream cheese frost...
Pat DelmolinoEasy Cheesy Zucchini Bake 1 month ago
can't wait to try them.  I'm a good cook. Patricia...
Help, I need to verify my size,1.  9.25"2. 9....

Easy Firecracker Shrimp

Blossom Lady
Mar 09, 2023 12:36 PM
Easy Firecracker Shrimp

This Easy Firecracker Shrimp is sweet, sticky, spicy and crunchy – it's a perfect appetizer or main dish when served with broccoli and rice.

Taking this dish from an appetizer to a full meal is as simple as adding a healthy grain and veggies. Any of these would be great alongside firecracker shrimp:

  • Steamed brown or white rice
  • Rice pilaf or risotto
  • Cauliflower fried rice
  • Baked potato or sweet potato
  • Steamed veggies

To reduce the calories in this dish, you can skip the breading altogether, and simply grill the shrimp on the BBQ. This way, there will be fewer calories and less carbs! You can still serve the shrimp with the sweet and spicy firecracker sauce. To grill the shrimp, place them on wooden or metal skewers. Preheat your grill to 400° Fahrenheit, then grill the shrimp for 2 minutes per side.

Ingredients:

1/4 cup canola oil

1 lb shrimp

1 cup flour

2 eggs

Salt & pepper, to taste

Chili flakes, for garnish

Sesame seeds, for garnish

Green onions, for garnish

Sauce

1/4 cup sweet chili sauce

2 tbsp orange juice

2 tbsp soy sauce

1 tbsp sriracha

2 cloves garlic, minced

1 tsp orange zest

Total Time:
30 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments