SGP Menu foodSingapore Noodles 2 days ago
this is a good post but you visit also, king of fr...
I hope by now someone assisted you with this.  You...
Margian GlickLove Real Food Simple Gluten-Free Apple Crisp 20 days ago
Gluten free and vegan
Ruthi SauvageauCrunchy Roll Bowls 1 month ago
No Comments
Norma MejiaBrigadeiro Macaron Cake 1 month ago
love it
Norma MejiaVegan Apple Pie Bars 1 month ago
I love your recipes
Bobbie BalserRusset Potatoes 1 month ago
What's this for ❓
lindaHummingbird Cake 1 month ago
what is the recipe for the best cream cheese frost...
Pat DelmolinoEasy Cheesy Zucchini Bake 1 month ago
can't wait to try them.  I'm a good cook. Patricia...
Help, I need to verify my size,1.  9.25"2. 9....

Chicken Carbonara

Blossom Lady
Mar 09, 2023 03:12 PM
Chicken Carbonara

Homemade Chicken Carbonara is so much easier to make than you may think. In this post, we’ll teach you how to make chicken carbonara in less than 45 minutes!

We are huge pasta lovers over here. From our Garden Summer Pasta followed to our Roasted Balsamic Chicken Pasta to our Chicken Alfredo Pasta, there’s truly something for every pasta lover here on Fit Foodie Finds.

And we’re here to tell you if you thought you could only get chicken carbonara at a restaurant — we’re here to teach you how easy it really is to make at home in your own kitchen!


1.5- lbs. boneless skinless chicken thighs

1 tablespoon garlic powder

2 teaspoons Italian seasoning*

1.5 teaspoons salt separated

16- oz. dried bucatini pasta

4- oz. Pancetta

½ large white onion minced

1.5 cups peas you can use frozen peas or fresh English peas

5 cloves garlic peeled and minced

¼ cup dry white wine

1 teaspoon anchovy paste

5 large eggs

⅓ cup whole milk

½ cup finely grated parmesan cheese

¼ cup starchy pasta water

Add to bookmarks
Assign tags
No comments