Comments

The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 7 days ago
thank u for the recipes
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 27 days ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 1 month ago
I love new recipes! I'm interested in low sugar, l...
Jeanne ThoresonCaramel Pecan Pie Without Corn Syrup 1 month ago
8 love the recipes you give out
GlendaInstant Pot Stuffed Pepper Soup 1 month ago
How would I get a code to enable me to store a lib...
Tastes the same, Mardel 
Yummy-looking recipes.

Tomato Basil Soup

Blossom Lady
Nov 13, 2023 09:30 AM
Tomato Basil Soup

Cozy up with a steaming bowl of homemade tomato basil soup! Made with fresh tomatoes and basil, this recipe is easy, nourishing, and delicious.

You only need a handful of ingredients to make this roasted tomato basil soup:

Roma tomatoes – Just like in my homemade salsa recipe, the tomato variety you use here matters. If you can’t find roma tomatoes, substitute another variety of small plum tomatoes. Larger heirloom or salad tomatoes are too watery for this recipe.

Onion and garlic – They add savory depth of flavor.

Carrot – It makes this soup nice and creamy without any nuts or heavy cream.

Balsamic vinegar – For tang!

Thyme leaves – For fresh, aromatic flavor.

Fresh basil – You can’t make tomato basil soup without it! I blend in the basil right at the end so that it keeps its fresh flavor and flecks the soup with green.

Extra-virgin olive oil – It gives the soup body and richness.

Vegetable broth – It creates the soup’s flavorful base.

And sea salt and freshly ground black pepper – To make all the flavors pop!

Like!
Add to bookmarks
Assign tags
Loading...
No comments