Comments

MommaCottage Cheese Berry Cobbler 6 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 11 days ago
must try
Sandra CoyeHello Dolly Bars 16 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 29 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Taco Soup

Blossom Lady
Dec 03, 2023 03:38 AM
Taco Soup

This beef taco soup is a warm, cozy bowl of soup that is taco-meets-soup-meets-chili. With a rich tomato base, it falls squarely in the middle of all three. It is also a complete meal that offers the chance to pile the finished bowls high with delicious toppings like sour cream, tortilla chips, and fresh cilantro. This is a great make-ahead or freezer meal that reheats well so we’ve included a printable freezer label below! Take it to someone you know who needs a home cooked meal or save it for a busy day ahead.

Ingredients:

Spice Blend
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder (be sure to use chili powder here which is a blend of spices for chili; do not use cayenne pepper which will be much too spicy)
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1/2 teaspoon garlic powder (not garlic salt)
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon black pepper

Taco Soup
  • 1 tablespoon cooking oil (I use avocado or grapeseed oil)
  • 1 pound ground beef, preferably 85% lean
  • 1 4-ounce can diced green chilis, mild or spicy
  • 1 1/2 cup corn (frozen and defrosted or canned and drained)
  • 1 15-ounce can kidney beans, drained
  • 4 cups low-sodium chicken or vegetable stock
  • 1 15-ounce can diced fire-roasted tomatoes
  • 1 10-ounce can tomato puree

For Serving (optional)
  • tortilla chips
  • sour cream
  • sliced black olives
  • shredded cheese
  • chopped green onions or cilantro
Prep Time:
25 minutes
Cook Time:
30 minutes
Total Time:
55 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments