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Chicken Spaghetti

Blossom Lady
Jan 26, 2024 11:39 AM
Chicken Spaghetti

This creamy Chicken Spaghetti recipe is a pasta lover’s dream. Tender chicken breast and spaghetti pasta are coated with a luscious cream sauce, then baked to perfection with extra cheese on top! And this casserole is made with simple pantry and refrigerated ingredients. I don’t know about you but I always seem to have a box of spaghetti noodles hanging out in my cabinet. If you do need to make a quick store run, make sure you grab two of whatever item you need, because trust me you’ll want to add this one to your weekly dinner rotation!

  • 2 boneless, skinless chicken breasts (about 1.5 lb total)
  • 1 Tbsp olive oil
  • 1/2 Tbsp salt (for the pasta water)
  • 8 oz spaghetti
  • 1/4 cup salted butter
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 1/2 tsp salt
  • 1/4 tsp freshly cracked black pepper
  • 1/2 tsp Italian seasoning
  • 1 cup shredded cheddar cheese, divided
  • 1 cup shredded mozzarella cheese, divided
  • 1 cup heavy cream
  • 1 10oz. can diced tomatoes with green chiles, drained (Rotel)
Prep Time:
10 minutes
Cook Time:
50 minutes
Total Time:
60 minutes
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