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You are welcome, Dolly :)
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Thank you.
I'm glad you liked it, Susan! 
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Sounds delicious!

Vegetarian Stuffed Peppers

Blossom Lady
Aug 24, 2024 12:51 PM
Vegetarian Stuffed Peppers

These stuffed peppers are a vegetarian dinner that everyone will love! They're filled with rice and beans and topped with a melty layer of cheese.

These stuffed peppers deserve a spot in your dinner rotation! They’re the perfect combination of comforting and fresh, filled with a delicious blend of rice and beans and topped with melty cheese. Yes, they’re vegetarian, but these stuffed peppers are so tasty that everyone—meat eaters included!—will love them.

Ingredients:
  • 4 red bell peppers, halved lengthwise, seeds and membranes removed
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 1 medium yellow onion, chopped
  • 1 jalapeño pepper, stemmed and finely chopped
  • 4 garlic cloves, chopped
  • 2 tablespoons tomato paste
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • ¾ teaspoon sea salt, plus more for sprinkling
  • Freshly ground black pepper
  • 1½ cups cooked brown rice
  • 1½ cups cooked black beans, drained and rinsed
  • 1 cup corn kernels, fresh or frozen
  • 2 tablespoons fresh lime juice, plus wedges for serving
  • 1 teaspoon lime zest
  • 1 cup shredded pepper jack cheese
  • ½ cup chopped fresh cilantro
  • Salsa, optional, for serving
  • Avocado, or guacamole, optional, for serving

Prep Time:
30 minutes
Cook Time:
30 minutes
Total Time:
60 minutes
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