Vegan Peach Pie Cookies

These Vegan Peach Pie Cookies combine cinnamon sugar cookie dough with a delightful peach pie filling for a truly delicious treat. They are chewy, gooey, and taste just like a peach pie in cookie form!

• 3 Tablespoons water
• ½ Tablespoon cornstarch
• 1 large peach, diced about 1 ½ cups diced
• 2 Tablespoons sugar
• 1 Tablespoon brown sugar
• ½ Tablespoon lemon juice
• ½ teaspoon ground cinnamon

• ½ cup vegan butter, room temperature
• ½ cup+ 2 Tablespoons cane sugar ( ½ cup for dough, 2 tablespoon for rolling before baking)
• ½ cup light brown sugar
• 1 flax egg 1 Tablespoon (8 grams) ground flaxseed mixed with 3 tablespoon water
• 1 teaspoon vanilla bean paste or vanilla extract
• 1 ½ cups+ 2 Tablespoons all-purpose flour
• 1 teaspoon ground cinnamon
• ½ teaspoon baking powder
• ¼ teaspoon nutmeg
• ¼ teaspoon salt