Rotel Dip
Jan 10, 2025 11:26 AM
This Rotel Dip is easy to make and is filled with savory sausage, diced tomatoes, and jalapenos! Serve it with tortilla chips and watch it disappear!
You can’t beat a super quick and easy appetizer recipe and this Rotel Dip is always a crowd pleaser. You’ll love the smooth, velvety cheese with savory sausage, diced Rotel tomatoes, jalapenos, hot sauce, and seasonings.
It takes no time at all to make this recipe and you can prepare it up to 2 days ahead of time and serve it in a warm crock pot with tortilla chips! It really is a life saver.
Ingredients:
- ½ lb. ground breakfast sausage, see notes
- 2 jalapenos, seeded and diced
- 2 tablespoons butter, or sausage drippings
- 2 tablespoons flour
- 1 cup milk, plus more as needed
- 16 oz. Velveeta cheese, cut into cubes
- 1 (14.5 oz.) can Rotel diced tomatoes with green chilies, undrained
- ½ teaspoon EACH: Chili powder, garlic powder, paprika, oregano, mustard powder
- 1-2 teaspoons hot sauce
- 3 tablespoons roughly chopped cilantro, plus more to garnish
- ½ Roma tomato, finely diced, to garnish. (Optional)
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
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