Simple Glazed Orange Cake
Feb 01, 2025 04:07 AM
Simple Glazed Orange Cake is a fast and easy moist cake made with fresh oranges. This simple bundt cake is the perfect breakfast, snack or even dessert cake.
When it comes to fruit, winter fruit is my favourite, from a delicious Apple bread or an Italian apple cake, but I couldn’t resist making a delicious moist Orange Cake Recipe. I actually made two different types of glazes for it, one a powdered sugar glaze and another one was a stove top glaze, but both were made with fresh orange juice.
We like them both but I think our favourite it the powdered sugar glaze. If you wish you could make it a little thicker or as most Italians do, a dusting of powdered sugar is never a bad idea!
Ingredients:
Orange Cake
- 2¼ cups all purpose flour or cake/pastry flour
- 1½ teaspoons baking powder
- 1 pinch salt (if you use unsalted butter then add ¼ teaspoon salt)
- 1 cup granulated sugar
- ¾ cup butter
- 1-2 tablespoons orange zest
- 3 large eggs (room temperature)
- 1 teaspoon vanilla
- ¾ cups milk (room temperature)
Orange Glaze
- 1 cup powdered / Icing sugar
- 1-2 tablespoon orange juice
- 1-2 tablespoons cream
Orange Syrop Glaze
- 2 tablespoons sugar
- 2 tablespoons fresh orange
Prep Time:
10 minutes
Cook Time:
36 minutes
Total Time:
46 minutes
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