Oreo Brownies
Mar 22, 2025 09:23 AM
These better than ever Oreo brownies are rich, fudgy, and incredibly easy to make. My recipe squeezes almost an entire pack of Oreos into one batch for the best tasting brownies you’ve ever had!
As of today, I’ve shared more than 20 brownie recipes here…can you believe that?! I’ve experimented with nearly every possible way to enjoy these fudgy squares. Today the saga continues with these new and improved Oreo brownies!
My new changes to the recipe:
Swapped natural cocoa with Dutch process cocoa (and we will bloom it for extra flavor!).
Whipped the eggs and sugar separately for shiny, crackly, brownie tops.
Used a fun, new technique to create a bold, distinct Oreo layer.
I wanted something a bit more unique than my classic homemade brownies from scratch with Oreos mixed in. I’m so pleased with how they turned out!
Ingredients:
- 10 Tablespoons (141 g) unsalted butter cut into pieces
- 4 oz (113 g) semisweet or dark chocolate bar chopped
- ½ cup (50 g) Dutch process cocoa powder
- 1 ½ cups (300 g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ⅔ cup (85 g) all-purpose flour
- ½ teaspoon salt
- ½ cup (85 g) mini chocolate chips optional
- 25 Oreo cookies divided
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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