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Please send me this recipe for my family thank you
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JoAnne, if you don't like coriander you can just s...
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Can I use any other ingredient for the coriander?
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You are welcome, Dolly :)
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Thank you.

Pressure Cooker Pinto Beans

Blossom Lady
Blossom Lady
Dec 13, 2025 12:21 PM
Pressure Cooker Pinto Beans

Pressure Cooker Pinto Beans are a quick, budget-friendly, and delicious recipe you’ll want to keep on rotation. Serve them on their own with brown rice, use them in tacos or burritos, or enjoy as a hearty side dish. The best part? No soaking required!

Why I Love This Recipe

Quick and Easy: Perfectly cooked beans in about 40 minutes using a pressure cooker or Instant Pot. No soaking, no fuss.

Versatile: Serve with brown rice for a simple vegetarian meal, toss into Mexican dishes like Air Fryer Tortilla Pillows, or pair as a side with Salmon Burgers or Herb Brined Pork Chops.

Budget-Friendly: Dry beans are inexpensive, filling, and make enough to feed a crowd (or give you leftovers for the week). 

Ingredients:
  • 1 pound dry pinto beans
  • 1 small onion, finely chopped
  • 1 garlic clove, minced
  • 1 bunch cilantro stems, tied together with butcher’s twine
  • 7 cups water or broth of choice
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon ground cumin
Prep Time:
5 minutes
Cook Time:
40 minutes
Total Time:
45 minutes
Click here for the recipe
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