Creamy pasta with artichokes & spinach

Indulge in a comforting and creamy pasta dish with this Creamy Pasta with Artichokes, Spinach, and Capers recipe. This dish features al dente pasta tossed in a creamy sauce made with artichoke hearts, spinach, capers, and Parmesan cheese. It's a flavorful and satisfying meal that's easy to make and perfect for a cozy dinner at home.

Ingredients:

• Pasta (such as penne or fusilli)
• Butter
• Shallot
• Garlic
• Flour
• Chicken broth
• Heavy cream
• Artichoke hearts
• Baby spinach
• Capers
• Grated Parmesan cheese
• Salt
• Black pepper
• Fresh parsley (optional for garnish)