Parmesan Roasted Carrots

These Parmesan Roasted Carrots have over-the-top flavor! They're delicious served as a side or just bake a batch and use for snacking throughout the day. They're cheesy, crispy and just delicious!

Ingredients:

• 1 lb. carrots, medium sized or large
• 2 tsp. olive oil
• 4 cloves garlic, finely minced
• 1/4 cup grated Parmesan cheese
• 1/2 tsp. paprika
• 1/2 tsp. chili powder
• 1/2 tsp. onion powder
• 1/2 tsp. Italian seasoning, I use Mrs. Dash
• salt to taste
• 3/4 cup freshly grated Parmesan cheese
• ranch dressing, for dipping, if desired