Comments

I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 10 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 14 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

The Creamiest Scrambled Eggs (with Goat Cheese)

Blossom Lady
Dec 02, 2023 11:51 AM
The Creamiest Scrambled Eggs (with Goat Cheese)

How about eggs for dinner tonight? I’m in love with these creamy scrambled eggs. This is all-season comfort food right here, and an excellent recipe to keep on rotation for busy weeknights. These scrambled eggs will make a great impression at brunch, but they’re also simple enough to serve on a regular morning.

If you take nothing more away from this recipe, remember this: Goat cheese in scrambled eggs is a very good idea. It’s heavenly. Luxurious. Sophisticated. So easy and delicious, it feels like cheating.

Ingredients:
  • 8 large eggs
  • ⅓ cup whole milk or milk of choice
  • Pinch of fine sea salt
  • Freshly ground black pepper
  • 1 tablespoon unsalted butter
  • 3 cups baby spinach, roughly chopped
  • 4 ounces goat cheese, crumbled (about 1 cup)
  • ½ cup chopped green onion, mostly green parts
  • ⅓ cup oil-packed sun-dried tomatoes, rinsed and roughly chopped

Optional, for serving: flaky sea salt for sprinkling on top, toasted whole-grain bread

Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments