Pecan Butter Tarts

Next holiday season, swap your Old Fashioned Pecan Pie for these quintessential Canadian buttery tarts instead! Easy sweet, and bite-size, these mini Pies are a perfect treat for any special occasion.

• 1 1/4 cups flour
• 1/4 teaspoon salt
• 1/2 cup unsalted butter , frozen and diced
• 1/4 cup ice water

• 3/4 cup brown sugar , packed
• 1/4 cup light corn syrup
• 1/4 cup unsalted butter , melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/4 tsp salt
• 3/4 cup pecans , chopped