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Jerk Salmon Bites

Blossom Lady

Feb 28, 2025 10:06 AM

Looking for more delicious ways to enjoy salmon? These Jerk Salmon Bites are marinated in a bold mix of spices, air-fried to crispy perfection, and coated in a rich, buttery sauce for a spicy, savory, and slightly sweet bite-sized treat. They can also be made in the oven or pan-fried, so there’s no excuse not to try these flavorful salmon bites! Jerk seasoning comes from the Peruvian word ‘charqui,’ which means dried meat, like jerky. This method made meat last longer and gave it a smoky flavor. Lat...

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Easy Churro Toffee

Blossom Lady

Feb 28, 2025 10:02 AM

This easy cracker toffee is inspired by the irresistible candy from Disneyland. Layers of buttery brown sugar toffee, salty crackers, white chocolate, and lots of cinnamon sugar. Just wait until you taste this flavor combination! Cracker toffee is my favorite kind of toffee to make. Not only do you get that delicious sweet-salty balance, but you don’t have to use a candy thermometer like you would for traditional toffee. Ingredients: 40 Club crackers ¾ cup (170g) unsalted butter, cut into larg...

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Budae Jjigae (Korean Army Base Stew)

Blossom Lady

Feb 28, 2025 09:58 AM

Spam, baked beans, and instant ramen noodles make this Korean stew ultra-satisfying. "Army base" stew, also known as budae jjigae, originated from the food scarcity experienced by Korean communities after the Korean War. Displaced Korean families obtained shelf-stable ingredients such as Spam and baked beans from commissaries on American military bases and incorporated them into their recipes. The result was a unique fusion of American and Korean ingredients, creating a flavorful, hearty dish still enjoye...

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Lemongrass Chicken Noodle Bowls

Blossom Lady

Feb 28, 2025 09:50 AM

These colorful, Vietnamese-inspired Lemongrass Chicken Noodle Bowls are made with marinated chicken thighs and served over noodles with lots of vegetables and fresh herbs. These Lemongrass Chicken Noodle Bowls are inspired by Vietnamese bún gà nướng—a dish that combines grilled lemongrass-marinated chicken with rice noodles, fresh herbs, crisp vegetables, and a punchy fish sauce-based dressing (nuoc cham). It’s light and refreshing yet bold and hearty and makes for the perfect weeknight dinner. In...

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Pork Schnitzel with Dijon Gravy

Blossom Lady

Feb 28, 2025 09:46 AM

This Pork Schnitzel with Dijon Gravy is a comfort food meal you’ll want on your weekly menu folks. Boneless pork chops pounded thin, lightly breaded and pan fried and then topped with a delicious, creamy Dijon gravy make for a zesty meal the family will love! I can’t even believe I’m going to say this, but today I’m sharing a recipe for a meal that I did not make. My husband, aka Mr. Picky, whipped this one up and he did an amazing job, so I absolutely needed to share and give credit where credit is due. ...

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Classic Madeira Cake

Blossom Lady

Feb 28, 2025 09:41 AM

Lightly flavored with lemon and topped with candied lemon slices, this classic English Madeira Cake is the easiest dessert you will ever make. I have a new obsession: The Great British Bake Off. I know I’m late to the party here… later than I thought actually. I assumed the most recent season was Season 3, but apparently what I’m watching is season 6! Where have I been for these years?! So much to catch up on!! I think the appeal of the British version is that the contestants are really...

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Tuscan Chicken Tortellini

Blossom Lady

Feb 28, 2025 09:34 AM

This Tuscan Chicken Tortellini is a creamy and flavorful one-pot dish with juicy chicken, cheese tortellini pasta, and a rich sauce made with garlic and Parmesan cheese. It’s filled with sun-dried tomatoes, spinach, and a touch of Italian seasoning, making every bite delicious and comforting. This easy-to-make, one-skillet recipe is perfect for a hearty meal that tastes like it’s from a fancy restaurant! Ingredients: 2 tablespoons extra virgin olive oil 1 pound boneless skinless chicken breasts, cut ...

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Chocolate Loaf Cake

Blossom Lady

Feb 28, 2025 09:30 AM

This is the cake for chocolate lovers! A moist and chocolaty one-bowl cake recipe topped with fudgy frosting. No special occasion needed, this is the perfect chocolate snack cake. Ingredients: Cake 1⅓ cups (167g) all purpose flour, spooned and leveled 1⅓ cups (266g) granulated sugar ½ cup (45g) unsweetened cocoa powder 1 teaspoon baking soda ½ teaspoon salt ½ cup (104g) neutral flavored oil, such as canola or vegetable oil ½ cup (120g) sour cream, not nonfat 2 large eggs 1½ teaspoons pure v...

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Potato Crust Quiche Lorraine

Blossom Lady

Feb 28, 2025 09:27 AM

Bacon, Gruyère, and Parmesan cheese fill this rich quiche with meaty, nutty flavor. This version of the ever-popular potato-crust quiche features all the classic ingredients of a Quiche Lorraine. Eggs, thick-cut bacon, Gruyère, and Parmesan cheese create a creamy, cheesy filling, all held together by a perfectly baked Yukon Gold potato crust with a crisp bottom and golden-brown sides. For extra depth, I brush reserved bacon grease on the bottom of the skillet and on the crust, infusing it with a pleasantl...

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Slow Cooker Cabbage Roll Soup

Blossom Lady

Feb 22, 2025 01:51 PM

All the flavours of cabbage rolls in soup form. Let it cook away in the slow cooker or crockpot or you can make it on the stovetop as well. I don’t use my slow cooker all that often, but in the depths of Winter there is something so nice about a warm and hearty soup cooking away on the counter. This cabbage roll soup is just that! Don’t worry if you don’t have a slow cooker. I’ve included the instructions for a stovetop version, as well. Ingredients: 2 teaspoons olive oil, or other cooking oil 1 lb ...

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Whipped Cottage Cheese Pizza Dip

Blossom Lady

Feb 22, 2025 01:48 PM

Skip ordering the same ol’ pizza on game day and make this delicious Whipped Cottage Cheese Pizza Dip! This great appetizer is such a fun and delicious way to enjoy your favorite pizza flavors but in cheesy pizza dip form that packs 20g of protein per serving. We love the cottage cheese pizza bowls trend, especially as a single-serve recipe, but wanted to up the anty and make a larger batch pizza dip that serves a crowd (ahem, game day!), and obviously the base NEEDED to be cottage cheese. Blend that righ...

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Firecracker Chicken

Blossom Lady

Feb 22, 2025 01:43 PM

Asian cuisine is a close second favorite in our home and something we enjoy FREQUENTLY! We love a good spicy dish like this sweet and spicy firecracker chicken. With hot sauce and red pepper flakes, it has the perfect zing but is not overly spicy. The spice is perfectly balanced with honey, adding a hint of sweetness. I pour that delicious homemade sauce all over crispy breaded chicken chunks for one tasty dish that, dare we say it, is better than takeout! Serve it on a bed of rice or Chow Mein and ...

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Korean Spicy Noodles

Blossom Lady

Feb 22, 2025 01:37 PM

Korean spicy gochujang noodles, also known as gochujang noodles, are a savory, spicy, and sweet noodle recipe popular in Korea but gaining fans all over the world. Packed full of veggies, this recipe is easy to make, cooks up in less than 15 minutes, and features a rainbow of wholesome vegetables. Whether you are looking for an easy meal or a weekend treat your family will love, you will want to make these noodles. Ingredients: sesame oil 2 tbsp ginger minced 1 tsp garlic minced 1 tsp bell peppers ...

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Creamy Pork Tenderloin Medallions

Blossom Lady

Feb 22, 2025 01:32 PM

My Creamy Pork Tenderloin Medallions will be a great addition to your meal plans. The juicy, tender pork medallions are bathed in a creamy sun-dried tomato and baby spinach sauce. The creamy sauce gives this easy dish an elegant, restaurant-worthy appearance, ideal for a dinner party. And yet, it is so simple to make that it’s perfect for busy weeknights. In fact, you can have it on the table in thirty minutes or less! Ingredients: For the Pork Tenderloin Medallions 2 pork tenderloins – about 400 g...

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Chocolate Caramel Cupcakes

Blossom Lady

Feb 22, 2025 01:26 PM

Sweet and salty caramel sauce balanced the rich, decadent flavors in these Chocolate Caramel Cupcakes. Moist chocolate cupcakes are topped with whipped chocolate buttercream frosting before adding a dollop of gooey golden caramel sauce. Homemade caramel sauce is easy to make using just a handful of ingredients, but a good quality store-bought caramel would also do. Ingredients: For the Chocolate Cupcakes 3 oz dark chocolate chopped ¼ cup cocoa powder ¾ cup hot water or coffee 1 teaspoon ...

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