Korean Spicy Noodles

Korean spicy gochujang noodles, also known as gochujang noodles, are a savory, spicy, and sweet noodle recipe popular in Korea but gaining fans all over the world. Packed full of veggies, this recipe is easy to make, cooks up in less than 15 minutes, and features a rainbow of wholesome vegetables. Whether you are looking for an easy meal or a weekend treat your family will love, you will want to make these noodles.

• sesame oil 2 tbsp
• ginger minced 1 tsp
• garlic minced 1 tsp
• bell peppers ½ cup , julienne
• sliced mushrooms ¼ cup
• baby spinach ¼ cup
• carrot cut into matchsticks ½ cup
• sliced onions ¼ cup
• broth / water 2 cups
• barilla spaghetti no 3 8 oz.

• gochujang sauce ¼ cup
• soy sauce 2 tbsp
• rice vinegar 1 tsp
• brown sugar 2 tbsp
• peanut butter creamy 2 tbsp

• Chopped scallions
• Sesame seeds