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Topics

Pastelitos de Dulce de Leche

Blossom Lady
Blossom Lady
Nov 27, 2023 09:28 AM
Write an introduction to the recipe and ingredients as a list with bullet points, using this text – ONLY About and Ingredients, do not mention the author and original website: These little bites of pastry filled with dulce de leche are a special treat. We like to make pastelitos de dulce de leche when we have leftover scraps of pastry dough. Especially after rolling out a pie crust. But they are so delicious you will want to make a whole batch of pastry dough dedicated only to these little cookies. It'...
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Mozzarella Biscuits

Blossom Lady
Blossom Lady
Nov 27, 2023 09:27 AM
These Mozzarella Biscuits are incredibly tender, flaky, and packed with gooey cheese, making them the ultimate comforting side dish or snack. Enjoy them warm and fresh from the oven for the best cheesy experience! 3½ cups all purpose flour 2 tablespoon baking powder 2 teaspoon salt 9 tablespoon butter (cold, shredded for best results) 2 cups mozzarella cheese (shredded ) 1¾ cups milk (cold) 1 egg (for egg wash)
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Love Real Food Halloumi Tacos with Pineapple Salsa & Aji Verde

Blossom Lady
Blossom Lady
Nov 27, 2023 09:26 AM
These vegetarian tacos feature fried halloumi cheese (more on that in a minute), fresh pineapple salsa and aji verde (Peruvian green hot sauce). It’s a cultural mishmash of components, but the end result was meant to be. Maybe we can call them Mexican(ish). Ingredients: 8 small corn or flour tortillas 8 ounces halloumi cheese, sliced into ¼” wide rounds ¼ cup extra-virgin olive oil, for frying Pineapple Salsa (you’ll have extra) Aji Verde (you’ll have extra)
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Cabbage Soup

Blossom Lady
Blossom Lady
Nov 27, 2023 09:25 AM
This cabbage soup recipe is deeply flavorful, thanks to aromatic veggies and fire-roasted tomatoes. Pair it with good bread for a simple, nourishing meal. Ingredients: 2 tablespoons extra-virgin olive oil 2 carrots, chopped 1 medium yellow onion, diced 1 celery rib, diced 2 tablespoons white wine vinegar 2 (14.5-ounce) cans fire roasted diced tomatoes 4 cups vegetable broth 1 (15.5-ounce) can cooked white beans, drained and rinsed 4 garlic cloves, grated 2 Yukon gold potatoes, diced 1 small gre...
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Loaded Baked Potato Frittata

Blossom Lady
Blossom Lady
Nov 27, 2023 09:25 AM
Baked Frittata – this loaded baked frittata is just like a loaded baked potato. Filled with potatoes, cheese, bacon, and green onions, this baked frittata recipe will easily become a family favorite! Ingredients: 4 tablespoons olive oil 4 small russet potatoes washed and chopped 2 green onions chopped 8 large eggs 2 tablespoons milk 1/4 cup green onion chopped 5 strips cooked bacon chopped 1/8 teaspoon salt 1/8 teaspoon black pepper 1 cup Cheddar cheese Sour cream for serving
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Crockpot Grape Jelly Little Smokies

Blossom Lady
Blossom Lady
Nov 27, 2023 09:23 AM
Slow-cooked in a mixture of grape jelly and BBQ sauce, these easy Crockpot Little Smokies are a winning snack or appetizer! With just 3 ingredients and 5 minutes of prep time, they couldn’t be easier to make. Ingredients 8 oz (1 cup) grape jelly 12 oz (1 1/2 cups) BBQ sauce 28 oz little smokies sausages (two 14 oz packages)
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Peanut Butter Cake With Chocolate Frosting

Blossom Lady
Blossom Lady
Nov 25, 2023 10:41 AM
Indulge in the delectable world of homemade desserts with this Peanut Butter Cake topped with Chocolate Frosting. Quick to make and irresistibly moist and rich, this cake is a perfect go-to when you're in need of a delightful treat. Paired with a luscious chocolate frosting, this cake is a showstopper that will have you and your guests reaching for seconds, and maybe even thirds. Whether you choose to make the frosting from scratch or opt for a store-bought option, the result is equally delicious. A deligh...
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Crockpot Asian Meatballs

Blossom Lady
Blossom Lady
Nov 25, 2023 10:40 AM
Embark on a delightful journey of flavors with these Crockpot Asian Meatballs, where succulent pork meatballs, infused with ginger and garlic, slowly simmer in a tantalizing Asian sauce. This effortless recipe is set to become your new go-to comfort food, perfect for potlucks and parties. Ingredients: Meatballs: 2 pounds ground pork ½ cup green onions (chopped, about 6) 4 cloves garlic (minced) 1 tablespoon sesame oil 2 teaspoons ginger (freshly grated) 2 large eggs ½ teaspoon salt (or to taste) ...
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Veggie Teriyaki Stir-Fry with Noodles

Blossom Lady
Blossom Lady
Nov 25, 2023 10:39 AM
Today, we're excited to share a fantastic recipe that combines the bold flavors of a homemade teriyaki sauce with a medley of fresh vegetables and noodles. This Veggie Teriyaki Stir-Fry with Noodles is not only easy to make but also a healthier alternative to take-out. Whether you're a dedicated vegetarian or simply looking to add more plant-based goodness to your meals, this recipe is sure to become a favorite in your kitchen. Ingredients: 4 ounces soba noodles, brown rice noodles, spaghetti, or long ...
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Red Curry Lemongrass Soup

Blossom Lady
Blossom Lady
Nov 25, 2023 10:37 AM
As we bid farewell to the soup season, here's a warm and spicy creation to savor before diving into summer recipes. This Red Curry Lemongrass Soup is a fusion of Thai-inspired flavors, featuring ginger, lemongrass, and the kick of red curry. The broth, simmered to perfection, cradles a medley of shiitake mushrooms, tomatoes, and crisp bok choy, creating a truly soul-soothing experience. Whether enjoyed in its brothy form or with a creamy twist by adding coconut milk, this soup adapts to your mood. Serve it...
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Chocolate Rice Krispie Treats

Blossom Lady
Blossom Lady
Nov 25, 2023 10:36 AM
Indulge in the decadent world of Chocolate Rice Krispie Treats, a delightful twist on the classic no-bake favorite. Bursting with rich chocolate flavor from cocoa powder and chocolate chips, these treats are a quick and easy crowd-pleaser, especially for the chocolate lovers among us. Ingredients: 6 tablespoons unsalted butter 16 ounces mini marshmallows, plus 2 cups mini marshmallows, divided 3 tablespoons unsweetened cocoa powder 1 teaspoon vanilla extract 1/2 teaspoon sea salt, plus more for s...
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Carrot Souffle

Blossom Lady
Blossom Lady
Nov 25, 2023 10:35 AM
Experience the delightful marriage of fluffy carrot cake and creamy sweet potato casserole in this unforgettable Carrot Souffle. Perfect for the holidays, this side dish will have everyone at your table begging for the recipe. Ingredients: 1 lb peeled, coarsely chopped carrots 1/2 cup unsalted butter, melted 1 tsp vanilla extract 3 large eggs 3 tbsp (24g) all-purpose flour 1 tsp baking powder 1/2 tsp salt 3/4 cup (155g) sugar Powdered sugar, optional
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Simple Black Forest Layer Cake

Blossom Lady
Blossom Lady
Nov 25, 2023 06:02 AM
Impress your family and friends with this elegant chocolate cake recipe. Made with chocolate cake mix and cherry pie filling, it's easy and delicious. Moist cake and fruit layers topped with whipped cream frosting - what's not to love. If you have extra time, try making your own cherry pie filling. You can also make a cheesecake version. Ingredients 1 box dark chocolate cake mix (plus eggs and oil, as required) 1/4 cup kirsch (cherry brandy) 1 can/20 ounces cherry pie filling 2 cups heavy whipping cre...
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Olive Tapenade

Blossom Lady
Blossom Lady
Nov 25, 2023 06:01 AM
Get ready to immerse your palate in a Mediterranean delight with this easy yet exquisitely flavorful Olive Tapenade. Bursting with the richness of Kalamata olives, sun-dried tomatoes, and capers, this versatile condiment can turn any ordinary dish into a gourmet experience. Ingredients: 1 cup Kalamata olives (pitted) ¼ cup sun dried tomatoes ((in oil) reserve oil) ¼ cup chopped parsley 5 cloves garlic 1 tablespoon capers 2 tablespoons sun dried tomato oil 2 tablespoons lemon juice (freshly squeezed...
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Mango “Burrito” Bowls with Crispy Tofu and Peanut Sauce

Blossom Lady
Blossom Lady
Nov 25, 2023 06:00 AM
Think of these sunny mango bowls as a Thai spin on your favorite burrito bowl. They’re refreshing and hearty, sweet and savory, and my new favorite summertime dinner. These bowls were inspired by my Thai mango cabbage wraps, which are such a fun appetizer. I’ve added rice and shredded the cabbage to turn them into a more hefty dinner. Ingredients: Crispy baked tofu and rice 1 block (12 to 15 ounces) organic extra-firm tofu 1 tablespoon extra-virgin olive oil 1 tablespoon reduced-sodium tamari* or soy...
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