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Funfetti-Inspired Biscotti Recipe

Blossom Lady

Feb 09, 2023 09:28 AM

The classic Italian treat gets a makeover with this recipe for rainbow biscotti! This is a foolproof biscotti recipe with a fun twist: A crisp and colorful cookie treat (a variation of this classic double anise biscotti recipe), that's been enriched with a vibrant vanilla flavor, peppered with brightly colored sprinkles, and topped off with a drizzle of white chocolate. Biscotti might seem intimidating if you've never made it before, but this simple, novice-friendly recipe comes together in a matter of mi...

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Homemade Blueberry Banana Bread Recipe

Blossom Lady

Feb 09, 2023 09:28 AM

The delicious Homemade Blueberry Banana Bread Recipe is the perfect way to use up overly ripe bananas. Made with Greek yogurt, light brown sugar, avocado oil, and fresh blueberries, this quick and easy banana bread is moist, fluffy, and loaded with flavor. It’s perfect for breakfast, a snack, or even dessert. Ingredients: 1 and ¾ cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon sea salt 2 mashed ripe bananas 1 large egg 1 teaspoon pure vanilla extract ¾ cup light b...

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Low Carb Keto Smoked Salmon Cream Cheese Stuffed Mini Peppers

Blossom Lady

Feb 09, 2023 09:27 AM

This easy mini sweet peppers are stuffed with a delicious cream cheese mixture and topped with smoked salmon for a perfect appetizer for game day or finger foods for any party! Perfect whether on a keto diet or low carb diet with Just 2 total carbs per serving! Ingredients: 5 mini peppers 5 tablespoons cream cheese (or cream cheese with chives) 3 tablespoons avocado mashed 40 grams smoked salmon or about 1.5 ounces 1 pinch black pepper

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Lobster Pasta Salad

Blossom Lady

Feb 09, 2023 09:27 AM

Lobster pasta salad is the classic New England lobster roll made into a creamy pasta salad! It’s the perfect summer side dish. This incredible salad brings a luxe vibe to the picnic table, and is a genius way to stretch a small amount of lobster to feed six. Use a couple of frozen lobster tails, or ready cooked lobster meat from your seafood counter. Even canned lobster will work for this succulent summer side dish. Ingredients: 2 lobster tails (this was about 1.5 pounds before cooking, or about 1 1/2 ...

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Gluten Free Vegetable Pancakes

Blossom Lady

Feb 09, 2023 09:27 AM

These easy Korean Vegetable Pancakes ( Yachaejeon ) are pan-fried vegetable fritters made with crispy gluten-free batter. You’re going to love dunking these savory pancakes in homemade Korean dipping sauce! Ingredients: Dipping sauce: 3 tablespoons gluten-free soy sauce or tamari 2 teaspoons rice wine vinegar 2 teaspoons toasted sesame seeds 1 teaspoon honey (or maple syrup to make it vegan) 1 teaspoon Korean hot red pepper flakes 1 teaspoon toasted sesame oil Pancakes: 4 cups vegetables , matchs...

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Chicken Broccoli Rice Casserole

Blossom Lady

Feb 09, 2023 09:26 AM

Chicken Broccoli Rice Casserole is the healthy, cheesy, and easy recipe that will please everyone at your table. The flavors are simple and appealing, the prep is easy, and unlike many other casserole recipes, this casserole contains NO SOUP! Not only could she make a casserole from scratch, but she could transform any (and I mean any ) leftover in our home into a creamy, cheesy casserole of sorts. A mix of brown rice, quickly sautéed chicken, and fresh broccoli, this casserole offers every food group i...

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Chocolate peanut butter brownie skillet

Blossom Lady

Feb 08, 2023 09:22 AM

Chocolate peanut butter lovers will love this brownie skillet! Chewy, gooey brownie swirled with peanut butter, then baked and served with vanilla ice cream. Dreamy! Chocolate peanut butter lovers unite! Ingredients: 1 cup unsalted butter 1 cup sugar 1 cup dark brown sugar 3 large eggs, lightly beaten 1 tablespoons vanilla extract 1 cup all-purpose flour ¾ cup unsweetened cocoa powder 1 tablespoon instant espresso powder 1 teaspoon salt AD 1 cup chocolate chips, plus more for toppin...

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THE BEST cheeseburger

Blossom Lady

Feb 08, 2023 09:21 AM

Homemade cheeseburgers. And it doesn’t require anything fancy. Just some good ole’ 80/20 ground chuck, salt and pepper (seasoning is absolute key here) and the most epic burger sauce to take your burger to the next level. Serve with desired toppings (all the bread and butter pickles for me) on toasted brioche hamburger buns. And don’t forget to snag some good quality American cheese (or your favorite kind of cheese if American cheddar isn’t your thing). Ingredients: ½ cup mayonnaise ¼ cup ketchup 3 ...

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Apple and cheddar salad

Blossom Lady

Feb 08, 2023 09:20 AM

This is an apple and cheddar salad and I would humbly argue an excellent one, the best I’ve ever made, but this recipe is also an excuse for me to share a few of the best tricks I keep up my sleeve (I always wanted to be a cook who said things like that, when what you might actually find is a lost piece of popcorn) to make the kinds of complex salads I can never resist on a cafe menu at home as simply as possible. Because we deserve to have fancy, cool, crunchy, dynamic, and gorgeous salads at home, even i...

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Hot Honey & Basil Pepperoni Pizza Dip

Blossom Lady

Feb 08, 2023 09:19 AM

Bubbly hot pepperoni pizza dip layered up with 3 types of cheese, fresh basil, and a drizzle of hot honey. This easy pizza dip recipe has the perfect blend of seasonings and is delicious with toasty bread, pita, crackers and more. Great for parties, holidays, and game days! Ingredients: For the baguette: 1 french baguette, cut into ½ inch diagonal slices 1-2 tablespoons olive oil or melted butter ½ teaspoon garlic powder Salt for sprinkling For the cream cheese & yogurt layer: 8 ounces plain ...

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Ultra Crispy Baked Potato Wedges

Blossom Lady

Feb 08, 2023 09:18 AM

Let’s make homemade crispy potato wedges. Yessss. These potato wedges are impossibly crispy and crackly on the outside, with tender, pillowy potato insides. They’re the perfect homemade solution any time the French fry craving strikes. These wedges are generously seasoned with pepper, garlic powder and onion powder before baking, which makes them mysteriously and utterly irresistible. Since these potato wedges are baked in heart-healthy olive oil, rather than deep-fried in canola oil, they are far more r...

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Crunchy Roll Bowls

Blossom Lady

Feb 08, 2023 09:17 AM

A block of tofu, nicely browned in teriyaki sauce, served on a bed of sticky rice with edamame, cucumber, avocado, jalapeño, and a handful of crushed-up crunchy onions, buried under a thick drizzle of extra teriyaki and spicy mayo. It’s a block of tofu, nicely browned in teriyaki sauce, served on a bed of sticky rice with edamame, cucumber, avocado, jalapeño, a handful of crushed-up crunchy onions (seriously, trust me) and buried under a thick drizzle of extra teriyaki and spicy mayo. And just like that,...

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Seared Cast Iron Chicken With Baked Lemon Pasta

Blossom Lady

Feb 07, 2023 09:27 AM

We are obsessed with this chicken with baked lemon pasta! It’s the perfect flavorful, comforting dinner that everyone loves. Add a roasted vegetable on the side and it’s the ideal weeknight meal. This dish is cozy, satisfying and COMPLETE. A full meal right here, and you can throw in some roasted vegetables. Creamy, lemony pasta tossed with parmesan and baked until tender. Juicy, flavorful chicken sliced and served with it for a dinner that you will love.

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Stuffed Pepper Soup

Blossom Lady

Feb 07, 2023 09:27 AM

A super easy, fast, budget-friendly one pot dinner! So hearty and so cozy with ground beef, rice and bell peppers. If you love stuffed peppers, you will love this as a soup. It takes minimal effort and can be made in 45 min start to finish (with most of the time simmering so all the wonderful flavors can meld together).

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Cauliflower salad with dates and pistachios

Blossom Lady

Feb 07, 2023 09:26 AM

This is merely a template for what I consider an excellent warm vegetable salad: a sturdy vegetable roasted until nearly scorched at the edges but still a little bite inside, so it doesn’t collapse into mush. Something salty and crunchy; here I’m using chopped salted pistachios but you could use another nut or sunflower seeds. Next it needs something complex like pickled or roasted onions; here I’m using segments of scallions because I have scallions more often in my fridge than I have almost anything else...

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Items 5266-5280 of 10230

Blossom Lady → Poultry Seasoning 10 days ago

JoAnne, if you don't like coriander you can just s...

JoAnne → Poultry Seasoning 12 days ago

Can I use any other ingredient for the coriander?

Blossom Lady → Baked Goat Cheese Dip 24 days ago

You are welcome, Dolly :)

Dolly → Baked Goat Cheese Dip 27 days ago

Thank you.

Blossom Lady → Lavender Lemon Drop Martini 1 month ago

I'm glad you liked it, Susan!

Susan → Lavender Lemon Drop Martini 1 month ago

Sounds delicious!

Blossom Lady → Strawberry Cream Cheese Pie 1 month ago

Dear Shelly, I'm sure you are going to love it!

Shelly → Strawberry Cream Cheese Pie 2 months ago

Sounds good can’t wait to try it with the strawber...

Blossom Lady → Boston Cream Pie 2 months ago

Dear Liz,Yes, the cup measurements are American, d...

Liz → Boston Cream Pie 2 months ago

Can you tell me if the cup measurement s are Ameri...

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