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MommaCottage Cheese Berry Cobbler 17 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 22 days ago
must try
Sandra CoyeHello Dolly Bars 27 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 1 month ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Strawberry Cobbler

Blossom Lady
Jun 14, 2025 02:56 AM
Strawberry Cobbler

Perhaps you think you’ve tried every flavor of cobbler out there, but have you had Strawberry Cobbler? The result is like a cozy version of strawberry shortcake and, though I consider myself to be a cobbler expert, I was surprised by how much I loved this one! I have a few tricks, like pre-cooking the fruit to insure you get a perfect result every time.

If you’ve got a surplus of strawberries (or even if you just have some frozen strawberries in the freezer), it’s time to make this sweet, simple dessert. With a base of jammy strawberries and a topping of tender buttermilk biscuits, this is one of those humble desserts that everyone raves about every time I make it.

Ingredients:
For the filling
  • 6 cups whole fresh strawberries (about 4 cups after they’re quartered)
  • 1/4 cup sugar
  • 1 tablespoon cornstarch

For the biscuit topping
  • 1 1/4 cup all-purpose flour
  • 1/3 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon kosher salt
  • 5 tablespoons unsalted butter
  • 1/2 cup cold buttermilk
  • 1 teaspoon pure vanilla extract
Prep Time:
20 minutes
Cook Time:
40 minutes
Total Time:
60 minutes
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