Lemon Spaghetti
Nov 13, 2025 03:20 AM
This Lemon Spaghetti is full of lemony garlic flavor. With just a few simple ingredients, this pasta is delicious and makes a great side dish or main meal.
This Lemon Spaghetti is a recipe the whole family will love. Fresh parsley and spinach cooked with lots of garlic and lemon, this family dinner is scrumptious. The al dente pasta is cooked in coconut milk and lemony broth for a spaghetti al limone that's great even on busy weeknights.
Lemon Spaghetti is a very satisfying dinner, but in small portions, it can serve as a side dish as well. This easy dish is also a one-pot meal! Having to cook the spaghetti separately is an added step that we don't always have time for, so this recipe does it all in one pot for easy prep and clean-up. Let's look at what you'll need to make this delicious lemon spaghetti.
Ingredients:
- 1 tbsp. olive oil
- 5 medium garlic cloves, thinly sliced
- 4 cups vegetable broth
- 1 lb. spaghetti or other pasta
- 2 cups full-fat coconut milk or whole milk, or Half & Half
- 2 tbsp. lemon juice
- 2 tsp. lemon zest
- 6 oz. baby spinach
- ¼ cup chopped parsley
- ¼ tsp. red pepper flakes or to taste
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
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