Comments

Susan ServinBroccoli Apple Salad 7 days ago
Try this too!
Susan ServinTurkey Pot Pie 7 days ago
Try it!
just made this soup for dinner. LOVE it!!!  I used...
SophiaVegan Gravy 1 month ago
Im hoping to make the Vegan gravy. Do I have to us...
ToniLemon Polenta Cake 1 month ago
Can you use gluten free flour, if so what would yo...
can I omitt sour cream for real pumpkin
Christine VetneCrispy Teriyaki Tofu Recipe 1 month ago
Will be making this in two days. Looks so good.  C...
Barbara MarsiglioBaked Potato In The Microwave 1 month ago
Love most of the receipts please keep sending.  Es...
Paula HughesCreamy Sausage Soup 2 months ago
This is like olive gardens zuppa soup, but without...
Beverly JohnsonPeanut Butter Brownies 2 months ago
They look so good.

Iced Pumpkin Spice Latte

Blossom Lady
Oct 31, 2021 03:31 AM
Iced Pumpkin Spice Latte

My favorite Iced Pumpkin Spice Latte recipe is made with real pumpkin, your choice of milk (dairy or plant-based), and naturally sweetened with just a hint of maple syrup. So tasty and ready to go in 5 minutes!

Here’s a quick overview of the pumpkin spice latte ingredients that I like to use to make this recipe:

Espresso: Either two shots of espresso or about 1/2 cup of extra-strong brewed coffee. Caffeine or decaf is up to you!

Milk: Feel free to use whatever kind of milk you prefer here. I usually make my lattes with oat milk nowadays, but just about any milk will work.

Pumpkin purée: I just use canned pumpkin purée, but you can use homemade pumpkin purée if you happen to have some on hand. (Please note, though, that this is different than canned pumpkin pie filling, which includes extra sweeteners and spices.)

Maple syrup: This is also my preferred natural sweetener for this recipe, the amount of which you can adjust to taste. That said, feel free to use whatever sweetener you prefer in this recipe.

Vanilla extract: Just a little hint to add some warm vanilla flavor to your latte.

Pumpkin pie spice: Which you can either purchase store-bought or mix up yourself.

Sea salt: Just a tiny pinch of sea salt, which will help to bring out all of these delicious flavors.

Feel free to customize your own with whatever type of coffee (espresso or brewed coffee), milk (dairy or plant-based), and whipped cream (optional but delish) you prefer. And in less than 5 minutes, this delicious drink can be yours to enjoy in no time.

Cheers and enjoy, everyone!

Ingredients:

  • 2 shots of espresso (or 1/2 cup strongly-brewed coffee)
  • 1 cup milk (any kind)
  • 1 tablespoon pumpkin purée
  • 2 teaspoons maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon pumpkin pie spice
  • pinch of fine sea salt
  • ice
  • optional: whipped cream (or coconut whipped cream)
Prep Time:
5 minutes
Cook Time:
0 minutes
Total Time:
5 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments