Comments

I have been looking for this healthy chocolate oat...
Delicious, but very fattening, 700.calories per se...
JudyGluten Free Yorkshire Pudding 30 days ago
Round Placemats
Margaret LubbersButtermilk Marinated Air Fryer Whole Chicken 1 month ago
This sounds like an amazing recipe and I can't wai...
Teddie AlconButtermilk Marinated Air Fryer Whole Chicken 1 month ago
Thanks for the teceipe
gloria spargerBrown Sugar Cheesecake 1 month ago
aaaaaaa
Charlene SmithEggnog Crumble Muffins (with gluten-free option) 1 month ago
Love to try the recipe
Sue HuffinesCabbage Rolls Recipe 1 month ago
I look forward making this cabbage dosj
JanOrange Ricotta Bread 2 months ago
im happy to get some fun projects and recipes.
Lynda BurkeItalian Mac And Cheese 3 months ago
Please  email the Italian mac and cheese  recipe.

Salmon Rice Bowls

Blossom Lady
Jan 07, 2023 08:26 AM
Salmon Rice Bowls

A layered bowl made up of tender jasmine rice, glazed teriyaki style salmon bites, asian cabbage slaw, fresh creamy avocado and crisp cucumber. Then for a final finishing touch everything is drizzled with a spicy sriracha mayo. It's a flavor explosion all in one bowl!

Ingredients

1 1/2 cups dry jasmine rice

1/4 cup mayonnaise (can use regular or light)

1 1/2 Tbsp sriracha

4 cups (8 oz) coleslaw*

2 green onions, sliced

1 1/2 Tbsp rice vinegar

2 Tbsp honey, divided

3 Tbsp + 1 tsp soy sauce, divided

1 1/2 tsp sesame oil, divided

Salt and black pepper

2 Tbsp mirin

1 Tbsp fresh ginger, minced

1 tsp minced fresh garlic

3/4 tsp cornstarch

2 tsp olive oil or vegetable oil

1 1/2 lbs. skinless salmon fillet, chopped into 1-inch cubes

1/2 English cucumber, thinly sliced

1 avocado, diced

1 1/2 tsp toasted sesame seeds

Like!
Add to bookmarks
Assign tags
Loading...
No comments