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MommaCottage Cheese Berry Cobbler 1 month ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 1 month ago
must try
Sandra CoyeHello Dolly Bars 1 month ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 2 months ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 2 months ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 3 months ago
Sounds delicious!

Peaches and Cream Pie

Blossom Lady
Feb 01, 2023 09:23 AM
Peaches and Cream Pie

This peach pie is made with a sweet cream filling and fresh sliced peaches. The peaches are arranged in a partially baked pie crust and then a rich sweetened cream mixture is poured over the peaches. Nectarines may be used for this pie as well.

Ingredients

Pastry for Crust:

  • 1 1/3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • Scant 1/2 teaspoon salt
  • 4 tablespoons unsalted butter, or shortening, chilled, cut into small pieces
  • 3 to 6 tablespoons ice-cold water
  • Filling:

  • 4 tablespoons all-purpose flour
  • 1 cup granulated sugar
  • 1 cup heavy cream
  • 1/8 teaspoon salt
  • 1/4 teaspoon almond extract
  • 1/2 teaspoon nutmeg
  • 6 to 8 medium ripe peaches, peeled, pitted, cut into quarters or eighths
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